Join the Colorado Chefs Association and the Governor'sResidence at the Boettcher Mansion for a historic gathering of the best chefs in the country as we honor Certified Master Chefs by hosting a culinary event featuring their favorite creations.

What: Certified Master Chefs® reunion culinary event to benefit the American Culinary Federation Colorado Chefs Association’s Education Fund 501(c)3 and the Governor’s Mansion Preservation Fund 501(c)3

Where: Governor’s Residence at the Boettcher Mansion, 400 E 8th Ave, Denver, CO 80203

When: Saturday, August 16, 2014 from 6-8 p.m.

Cost: Tickets available at for $75 per person (tax deductible) or by phone order at 303-222-0057

Chef Danial ScannellVictor GielisHaelmet Holzer CMC

Some of our distinguished guests:

Daniel Scannell, CMC - The Sanctuary Golf Club, Sanibel Island, FL

Victor Gielisse, CMC - Culinary Institute of America, Hyde Park, NY

  Helmut Holzer, CMC - GFI Foods, Atlanta, GA
























The Colorado Chefs Association, a chapter of the American Culinary Federation, is an association of Chefs, Cooks, Baking and Pastry Professionals, Purveyors,Producers and other Culinary Professionals. We meet to share and promote our common interest of all things culinary.

The association is united to:

Chef Chris DeJohn

  • Foster ... professional growth through education
  • Bring ... about professional interaction and discourse
  • Facilitate ... the sharing of opportunity
  • Represent ... and elevate the culinary arts


We invite you to get to know us and join with us in these endeavors.

Mission Statement

To provide educational opportunities to Colorado residents pursuing a career in the culinary profession through leadership, financial assistance and guidance, thereby enhancing the quality of the Colorado Culinary Arts.


Chef David Davis, President ACFCCA