Valentine’s Day! 💖 Are you staying in or going out?
Our very own @acfcoloradochefs Chef Emma Nemechek with the Omni Interlocken Resort has some delicious ideas to impress your sweetheart - tune into 9NEWS (KUSA) at 8:30am on Thursday morning!

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The whole animal cooking trend has gotten rave reviews from chefs lately because it ensures that fat ends up in a meal, not the trash can. For example, to make a flavorful biscuit, fold beef fat or spicy cured pork spread into the dough. You’ll love the result! ...

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In the first of our recipes series, Chef Rhett Montague, Executive Chef of The Manor House shows us how to make his tasty Southwestern Egg Rolls using his favorite ingredients from Simplot Foods - USA ...

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