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The Wildlife Experience

November 12, 2018 @ 6:00 pm - 8:00 pm

Join us for our November Chapter Meeting Monday, November 12th at 6pm. Listen to a panel of industry leaders as we learn more about Work-Life Balance. Chef Paul Huddleson and his team at University of Colorado South Denver, will cook up some incredibly edible bites using Smithfield products. Rocker Spirits and Spice Trade Brewing Company will be on hand to provide libations. Please RSVP to Violet at vkrebs@acfcoloradochefs.org

Details

Date:
November 12, 2018
Time:
6:00 pm - 8:00 pm

Venue

The Wildlife Experience
10035 S. Peoria St
Parker, CO 80134 United States
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