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The Wildlife Experience
November 12, 2018 @ 6:00 pm - 8:00 pm
Join us for our November Chapter Meeting Monday, November 12th at 6pm. Listen to a panel of industry leaders as we learn more about Work-Life Balance. Chef Paul Huddleson and his team at University of Colorado South Denver, will cook up some incredibly edible bites using Smithfield products. Rocker Spirits and Spice Trade Brewing Company will be on hand to provide libations. Please RSVP to Violet at email@example.com